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In these unprecedented circumstances, a sustainable food system is increasingly important to consumers. To help your business plan for the pandemic and beyond, IGD has developed hypotheses of how the UK sustainability agenda will evolve in the short and longer term.
Exploring how retailers and manufacturers globally are continuing to commit to and invest in sustainability initiatives.
In this report we focus on six hypotheses for how health and wellness trends may develop in the future. We showcase examples from around the world where things are changing as a result of the pandemic and consider what trends we saw before COVID-19.
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As Ahold Delhaize investigates opportunities for acquisitions in the US and sets out its new health and sustainability goals, we round up news from the retailer.
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To survive and indeed thrive, businesses need to know and understand these four forces and assess the potential impacts and opportunities for their business, and then apply this thinking to their future plans and strategies.
Use our COVID-adjusted forecasts on over 400 retailers in over 180 countries